It's been a while since I've posted, but here I am, continuing my Taiwan summer escapades with a short post on Feng Jia in the daytime. Despite the daylight, the market was already bustling with a good crowd of hungry people.
Instead of wandering without a plan, I knew exactly what I wanted to eat. Prior to leaving for Taiwan this past summer, I had done some research on current night market foods in Feng Jia. One of the items that popped up was 大腸包小腸, which is similar to a hot dog, except that the bread bun is replaced with a sticky rice bun and the hot dog is replaced with a sweet, garlicky Chinese sausage. Frankly, I am not completely sure what other toppings are thrown in there (I believe there's pickled cabbage), but all I know is I'd much rather have this than an American hot dog.